Mikes Kitchen Heathway
Welcome to Mike's Kitchen.Mike’s Kitchen continuously strives to exceed it’s customers expectations by providing a holistic & professional service, with particular emphasis to high quality & generous portions in an atmosphere of fun, through its friendly, professional, enthusiastic and highly trained staff. The continued success of a business is reliant on the fact that the owner, manager or stake holder takes a “hands on” approach to running the store.The very first Mike’s Kitchen was well ahead of it’s time, situated in trendy Greenside on the first floor of a building
It was there that Mike created a restaurant that embraced all that he had envisioned. It had the quality and feel of a kitchen in a much-loved home. Wooden floors gleamed in contrast with the plastic-coated gingham table cloths. There was not a starched napkin in sight. The ambience was cosy, and stiff formality had no place.
A large fish tank stand was awkwardly positioned in the restaurant, posing a potential difficulty. But, not one to compromise, Mike found a creative solution. He turned the fishtand stand into South Africa’s first salad bar – a concept that caught on and has to this day been copied by loads of admiring followers.
And then there was the food. Mike was a true South African at heart and enthusiastically embraced his heritage. Instead of turning to foreign cooking for inspiration, Mike decided that local was lekker and compiled a menu reflecting the heart of South African tables.Core purpose:To create a fun, South African family orientated chain of restaurants that serves great food.
It was there that Mike created a restaurant that embraced all that he had envisioned. It had the quality and feel of a kitchen in a much-loved home. Wooden floors gleamed in contrast with the plastic-coated gingham table cloths. There was not a starched napkin in sight. The ambience was cosy, and stiff formality had no place.
A large fish tank stand was awkwardly positioned in the restaurant, posing a potential difficulty. But, not one to compromise, Mike found a creative solution. He turned the fishtand stand into South Africa’s first salad bar – a concept that caught on and has to this day been copied by loads of admiring followers.
And then there was the food. Mike was a true South African at heart and enthusiastically embraced his heritage. Instead of turning to foreign cooking for inspiration, Mike decided that local was lekker and compiled a menu reflecting the heart of South African tables.Core purpose:To create a fun, South African family orientated chain of restaurants that serves great food.
Listing Details
Address
Heathway Square Shopping Centre, Cnr Beyers Naude and Castle Hill Drive, Blackheath, Gauteng, South Africa
Telephone
011 476 3613
Website
Map