Primi Pomodoro Camps Bay
Set on the magnificent Victoria Road, Camps Bay Primi Piatti is perfectly positioned to make the most of the celebrated Camps Bay view while enjoying the passionate service and tradition of serving good food in generous portions for which Primi Piatti is renowned.This intimate restaurant and its staff are masters in creating a total dining experience around their robust authentic menu items, created from traditional Italian recipes. The espresso style cooking method creates food of distinction from scratch on order. Specialising in pasta, pizza, focaccia, anti-pasta and a variety of meat, fish and chicken specialty dishes, Primi Piatti uses strong taste combinations and the freshest and best quality ingredients. Primi Piatti strives to create a consistent x-factor through the quick delivery of service and food that is unparalleled.The open industrial feel of the restaurant is partnered with brilliantly hued bottles and product stacks and serviced by the urban energy of beaming staff clad in bright orange overalls.From Victoria Road (from Seapoint) - Travel along Victoria Road, along the Camps Bay strip, Primi Piatti is on the left hand side of the road (before Theatre on the Bay and the Police Station)From Hout Bay, travel along the coastal road, Primi Piatti is on your right hand side as you pass the Police Station and Theatre on the BayFrom Kloof Nek - From town, through the circle and take the Camps Bay fork. Follow the road all the way down. Turn left at the intersection of Camps Bay Drive and Victoria Road. Primi Piatti is on your left.Pan E Salsa - Pizza bread stacked with your choice of dipping sauce: A Napoletana, Recco or Peri-peri sauce.Calamari Moya - illed Patagonian calamari marinated in an infusion of olive oil, soy, lemon & honey. Topped with crisp rocket, cherry tomatoes & red onion.Salami Blu - Mozzarella cheese, tomato, blue cheese, Italian salami & Roquito.Grilled Line fish - Grilled line fish topped with oregano & lemon butter, served with a new potato crush infused with sun-dried tomatoes & olives. Garnished with char-grilled baby marrow.Lamb Chops - Four loin chops flame-grilled & simmered in lemon juice, white wine & cream. Served with a small Greek salad & shoestring fries.
Listing Details
18-21 Brighton CourtVictoria RoadCamps Bay8002, Western Cape, South Africa
021 4389149
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